The Art Of Kibbeh

The Art Of Kibbeh

Kibbeh holds a prominent place in Middle Eastern homes, with several variations spreading to the Americas - bridging generations and geographies.

What it's made of

Kibbeh ingredients including ground beef and bulgur wheat

How it's made

The basic kibbeh is made by grinding fine bulgur wheat with red filet beef to make the dough and then its stuffed with cooked ground beef and onions with Arabic spices.
Other variations can include ingredients like pomegranate molasses and pine nuts.



The vegan kibbeh is made by grinding bulgur with butternut squash, and filling it with butternut squash, onions, chickpeas, and pine nuts.



All ingredients are Halal!

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How it's stored

Kibbeh should always be stored in an airtight container or a bag in the freezer.

Feeling like a new kibbeh enthusiast? It's time to indulge your taste buds!