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Kibbeh is a traditional Middle Eastern dish made of bulgur, minced onions, and ground meat. It's often shaped into balls or patties and can be served raw, baked, or fried. Each region has its unique twist on this beloved recipe.

To handle Kibbeh, keep it frozen until ready to cook. Use clean utensils to avoid contamination. Always follow cooking instructions for the best results.

We ship our Kibbeh products in Florida, ensuring they arrive fresh. Orders are shipped with fast, overnight delivery. You will receive a tracking number once your order has shipped.

Yes, you can re-freeze Kibbeh for later use. Ensure it is well-wrapped to prevent freezer burn. Thaw in the refrigerator before cooking for optimal taste.